New Book about Chinese Agro-Investments in Africa

Deborah Brautigam of SAIS at Johns Hopkins University has published a new book about Chinese Agro-Investments in Africa that is already available as e-book (as hardcover in November).

Like Oil for Food she points to misleading media perceptions and states a widespread implementation gap of Chinese agro-investments. She challenges four conventional wisdoms in particular:

a) Chinese land acquisitions in Africa have been limited.

b) Private actors have played a major role in Chinese agro-investments, the role of the state is less pronounced than commonly assumed.

c) There have been no grain exports from Africa to China. Chinese investments mainly target local markets. As far as food trade occurs it is rather the other way around, i.e. China exports food to Africa.

d) There has not been a large scale influx of Chinese peasant framers to Africa.

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